The kick-off meeting of Longyou County's 2021 major scientific and technological research project "unveiling and commanding" - the research and application demonstration meeting of key technologies for green and high-value processing and utilization of Longyou yellow tea was held in our company.
Time : 2021-08-18

August 2, Longyou County's 2021 major scientific and technological research project "unveiling and commanding" project - research and application demonstration of key technologies for the green and high-value processing and utilization of Longyou yellow teaLaunch meetingF8; " >Held at Zhejiang Minghuang Company


Academician of the CAE Member Hunan Agricultural UniversityProfessor Zhang Shikang, the professor-level senior engineer of the Hangzhou Tea Research Institute of the All-China Federation of Supply and Marketing Cooperation, the chief expert of the science and technology commissioner of the Longyou Tea Resources Cross-border Application Team of Zhejiang Province, Xu Zhongli, the deputy head of the Longyou County People's Government, Zhou Zhongmin, the chairman of the Longyou County Tea Culture Research Association, Lao Zhiping, the director of the Longyou County Agriculture and Rural Bureau, Fu Zhusheng, the chairman of Zhejiang Minghuang Natural Food Development Co., Ltd., and Fu Xiuhua, the senior engineer Wu Xinxing, General Manager of Zhejiang Longyou Minghuang Yellow Tea Development Co., Ltd., and other guests attended the meeting, and Hu Zhangtai, Director of Longyou County Science and Technology Bureau, presided over the meeting


Hu Zhangtai, Director of Longyou County Science and Technology Bureau


Conference site

Xu ZhongliDeputy County Chief pointed out that in recent years, Longyou County has gathered excellent resources from tea associations, trade associations and associations to jointly build and share the Longyou yellow tea brand, from yellow tea processing improvement, market development, etc, Promote the high-quality development of Longyou yellow tea in an all-round way. At present, Longyou yellow tea industry has begun to take shape. A number of standard development demonstration planting bases and demonstration tea plants have been built. The planting area of yellow tea has reached about 15000 mu. At the same time, Longyou County has actively promoted the yellow tea culture, explored the integration of tea industry and rural revitalization and rural tourism, and built modern agricultural planting and processing, ecological tourism, leisure tourism, cultural creativity Tea travel complex and yellow tea town with rural communities

Longyou County has made every effort to promote the construction of scientific and technological agriculture, taking talent technology as the support of innovation-driven, and taking extraordinary measures to create a new high-tech highland and talent gathering place. It is hoped that Minghuang Company and scientific research institutions will work hard in the field of yellow tea, strive for more scientific and technological achievements to be translated into practical productivity, promote the transformation and upgrading of yellow tea industry, and achieve high-quality development, Contribute to the power of Longyou for the construction of the demonstration zone of common prosperity in the province



Xu Zhongli, deputy head of Longyou County People's Government

Zhou Zhongminmentioned that Longyou tea has a long history and rich tea resources. He hoped that the implementation of this project could further promote the development of Longyou tea and Longyou yellow tea



△ Zhou Zhongmin, president of Longyou Tea Culture Research Association

Yang Xiufangsaid that in recent years, Longyou County has fully exploited the advantages of local characteristic resources and promoted the fine varieties of characteristic tea trees. Over the past few years, the development of Longyou yellow tea industry has reached a certain scale and certain popularity, The tea industry of Longyou County, which has successfully created the tea yellowing characteristic variety production area, has firmly grasped the two trends of the current new round of tea development: the development opportunities of small varieties and high value regional public brands and the development trend of cross-border utilization of tea resources

Aiming at the bottleneck problem of the development of Longyou yellow tea industry, Minghuang Company and the Chinese Academy of Tea jointly designed and applied for the major scientific and technological research project of "unveiling and commanding". Through this project, we will carry out the research and development of technologies and products such as ecological planting of tea gardens, standardized processing of famous and high-quality tea, targeted processing of food tea, and cross-border application of tea resources, In order to promote the transformation and upgrading of the tea industry development model, improve the utilization rate of tea resources and the value of deep-processing products.



Yang Xiufang, Deputy Secretary of the Hangzhou Tea Research Institute of the All-China Federation of Supply and Marketing Cooperation

At the meeting, Liu Zhonghua, an academician of the CAE Member, Yu Liaoyuan, a researcher of Zhejiang Provincial Department of Agriculture and Rural Affairs, and She Yuanbin, a professor of Zhejiang University of Technology, were also invited as project consultants. The three experts also gave perfect guidance on the implementation scheme of the project




Yang Xiufang, Deputy Secretary of the Hangzhou Tea Research Institute of the All-China Federation of Supply and Marketing Cooperation

At the meeting, Liu Zhonghua, an academician of the CAE Member, Yu Liaoyuan, a researcher of Zhejiang Provincial Department of Agriculture and Rural Affairs, and She Yuanbin, a professor of Zhejiang University of Technology, were also invited as project consultants. The three experts also gave perfect guidance on the implementation scheme of the project



△ Professor She Yuanbin, Zhejiang University of Technology

Researcher Yu Liaoyuan highly recognized the significance of the project "Research and Application Demonstration of Key Technologies for Green and High-value Processing and Utilization of Longyou Yellow Tea", which can effectively utilize the advantages of tea industry resources, technology and talents, which is in line with the development direction of cross-border utilization and intensive processing of Zhejiang's tea industry, as well as the development strategy of mechanized development of Zhejiang's tea industry and simultaneous development of multiple types of tea, And put forward suggestions to the project team



△ Yu Liaoyuan, researcher of Zhejiang Provincial Department of Agriculture and Rural Affairs

Academician Liu said that in the new development period, Zhejiang, as an old tea producing province with advantages in China, will promote the high-quality development of Zhejiang's tea industry through the integration of technology and culture, which is a historical necessity and an important task of China's tea development in Zhejiang. Longyou, as a small tea area, is a late-developing advantage and new type, However, in the tea producing area with a long history, today we need to create features and highlights, form efficient tea, leisure tea and functional tea, and take Longyou yellow tea as the support point, and set up scientific and technological projects in the form of "unveiling and commanding" in Longyou County to lead the project. Through the report of the project team on the whole project and the communication and exchange of experts, I think the future Longyou tea industry will take Longyou yellow tea as the brand support point, As a product support point, take the project jointly undertaken by the Chinese Tea Academy and the Ming Emperor as a scientific and technological support point to deeply explore the long tea culture of Longyou. Through the dual drive of technology and culture, it is sure to create an efficient and functional Longyou tea industry and create a "safe, good-looking, tasty, healthy and cultural" Longyou yellow tea



Liu Zhonghua, academician of the CAE Member

Zhang Shikang, the chief expert, believes that the implementation of this project should be beyond the traditional yellow tea industry and Longyou, but as a window, to carry out systematic research on the whole industry for the pain points and difficulties in the development of yellow tea industry in Zhejiang and even China, and play a leading role in the development of China's tea industry at the moment of building a common prosperity demonstration zone in Zhejiang



Zhang Shikang, chief expert of science and technology commissioner of Zhejiang Longyou tea resources cross-border application team

At the end of the meeting, as the project leader, Fu Zhusheng, chairman of Zhejiang Minghuang Natural Food Development Co., Ltd., thanked the experts for their guidance, And make a final summaryFu Zhusheng said that Minghuang had invested a lot of manpower and material resources in the development of Longyou yellow tea industry. This time, with the careful help of many high-level practical experts, it provided technical support and guarantee for enterprises to further clarify their ideas, and hoped that through the implementation of the project, Promote the rapid development of Longyou yellow tea industry, and at the same time let Minghuang Company play an active role in the sustainable development of Longyou tea industry and show greater achievements



△ Fu Zhusheng, Chairman of Zhejiang Minghuang Natural Food Development Co., Ltd